Detection of tallow adulteration in cow ghee by derivative spectrophotometry
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چکیده
منابع مشابه
Detection of Chemical Properties of Ghee Containing Various Levels of Palm Oil and Beef Tallow on RSM
This study is concerned with the detection of adulterated ghee with various levels of palm oil and beef tallow with the application of particular chemical characteristics of ghee, palm oil and beef tallow namely sterol, and fatty acids profiles by response surface methodology (RSM). Among the parameters investigated, If the fatty acid profile is modeled under the optimized conditions, the detec...
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ژورنال
عنوان ژورنال: Journal of Natural Science, Biology and Medicine
سال: 2014
ISSN: 0976-9668
DOI: 10.4103/0976-9668.136174